• Enjoyment > Culinary Art

  • Hotel Gabriela ****
  • NEW Opening hiasl's stubn with famed chef Joachim Jaud

    At Wednesday, August 16th 2017 we celebrate the opening of our new à la carte restaurant hiasl's stubn! Tyrolean style elements and lovely details create a cosy and warm atmosphere.

    • Aperitiv starting at 18:00 PM
    • Culinary night with famed cook Joachim Jaud, winner of cooking competition "Die jungen Wilden"
    • Regional cuisine 
    • Warm and cody atmosphere in our new hiasl's stubn
    • Live music presented by "Prutzer Huangartler"
     
     
    Hotel Gabriela ****
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